Try this roast mutton leg recipe, slow-cooked for maximum tenderness and deep flavour. Paired with baked tomatoes and cream, it’s an delicious summer dish.
Try this roast mutton leg recipe, slow-cooked for maximum tenderness and deep flavour. Paired with baked tomatoes and cream, it’s an delicious summer dish.
A hogget shoulder recipe, slow-cooked until tender and infused with smoky nuances, embraces a subtly Middle Eastern flair.
Utterly delicious. Khoresh rivas is a celebration of flavour, and a perfect dish to showcase the extraordinary nature of British produce.
My mutton pie recipe with a balti twist pops with flavour and celebrates the multiculturalism of the North of England.
A deliciously complex curry, smoky with black cardamom, fragrant with cinnamon and ginger and fiery with green chilli.
Tender hogget shoulder with the warmth of harissa, comforting chickpeas and spiced cauliflower with a deeply flavoured cooking liquor.
A special release for the bank holiday weekend surrounding the coronation, rich deep burgers of minced mutton and dried apricots get the treatment here.
This recipe was inspired by the sight of hardy sheep grazing among dry mountain shrubs, with the scent of sun-scorched herbs wafting in the warm air and the Aegean glistening in the distance.
This gloriously flavoursome mutton mince from Swaledale butchers takes on an intriguing guise as the filling for a cabbage leaf, and is totally delicious.