A fresh cucumber and cabbage salad with a sweet-sour chilli dressing and roasted peanuts. The perfect side for beef rendang, grilled meats or spiced dishes.
Jorge Thomas
Recipes
The Ultimate Beef Rendang Recipe
Make the ultimate beef rendang with this slow-cooked Indonesian recipe. Rich, spiced beef shin simmered in coconut milk for deep flavour and tender texture.
Tandoori Butterflied Hogget Leg with Raita
This bold, spice-led recipe makes the most of rare breed hogget, marinated in two stages with garlic, ginger, lemon, yoghurt and aromatic spices. Ideal for the BBQ or oven roasting, it delivers deep flavour and a tender texture. Serve with a cooling raita, naan, rice pilaf or spiced potatoes.
Smoked Hogget Shoulder Buns with Chimichurri
Slow-smoked hogget shoulder, pulled and piled into soft buns with chimichurri and red onion. A bold, flavour-packed recipe for barbecue or oven cooking.
Jorge’s Fennel Sausage Ragu
Make this fennel sausage ragù with white wine, cream, and rosemary. A rich, deeply flavoured sausage ragu perfect with tagliatelle or linguine.
Jorge’s Moreish Peanut Sauce Recipe
How to Cook Boneless Pork Leg Joint
Learn the ultimate techniques for cooking a boneless pork leg joint. Achieve crispy crackling, tender meat, and rich flavour with expert tips, roasting methods, and delicious pairings. Perfect for Sunday roasts or festive feasts!
Lamb Saddle with Anchovies & Parsley
Difficulty MediumA stuffed lamb saddle with anchovies, parsley, garlic, and lemon zest. A richly flavoured joint, perfect for a Sunday roast with seasonal vegetables.
North Indian Mutton Curry with Potatoes
Cooks in 2 hours and thirty minutes Difficulty MediumA deliciously complex curry, smoky with black cardamom, fragrant with cinnamon and ginger and fiery with green chilli.
How to Cook Flat Iron Steak
Learn how to cook flat iron steak for tender, juicy results. Discover the best cooking methods, from pan-searing to reverse-searing, plus expert tips on seasoning, marinades, and cooking times.
Slow-Roast Hogget Shoulder with Harissa, Chickpeas and Cauliflower
Cooks in 40 minutes Difficulty EasyLearn how to cook a slow roast hogget shoulder with homemade harissa, chickpeas and cauliflower. A richly spiced one-pot dish inspired by North African flavours, perfect for a hearty feast.
How to Cook York Ham
Learn how to cook York ham with expert tips on simmering, glazing, and serving. Includes timings, flavour pairings, and traditional techniques for this classic English ham.