Here is a lamb ossobuco recipe that is beautiful in its simplicity and begging to be eaten al fresco with a glass of cold Sicilian white wine.
Lamb Recipes
BBQ lamb osso buco recipe w/ caponata
Barbecued barnsley chops recipe w/ charred flat bean & black olive dressing
Here, lucky reader, I offer you a barbecued Barnsley chops recipe with a side of grilled beans that is sure to liven up any garden party.
Slow-cooked lamb shanks recipe w/ buttered jersey royals
Lamb shanks recipe are the perfect cut for slow cooking, simply braised with lots of lovely vegetables and served with buttered Jersey Royals.
Slow-smoked hogget shoulder recipe w/ grilled onions, turnips & tahini dressing
A hogget shoulder recipe, slow-cooked until tender and infused with smoky nuances, embraces a subtly Middle Eastern flair.
Lamb leg steak recipe w/ anchoïade
Anchoïade reminds me of hot market squares in southern France, paper tablecloths, carafes of red wine and long lunches as the street dogs trot by.
Lamb shoulder recipe w/ white beans & salsa verde
Cooks in 7 hours Difficulty MediumA gorgeous shoulder of Yorkshire lamb, slow roasted to perfection with big dollops of salsa verde to cut through that fatty goodness.
Lamb saddle w/ anchovies & parsley
Difficulty MediumLamb saddle has a distinctly celebratory feel – here, an aromatic stuffing of anchovies, parsley and garlic compliment the lamb perfectly.
North indian mutton curry w/ potatoes
Cooks in 2 hours and thirty minutes Difficulty MediumA deliciously complex curry, smoky with black cardamom, fragrant with cinnamon and ginger and fiery with green chilli.
Rolled lamb breast, braised w/ onions & anchovies
Cooks in 4 hours Difficulty EasyFatty, delicious lamb breast prepared in a classic way, braised in white wine and stock with sweet onions and salted anchovies.
Lamb neck fillet recipe, greek-style potatoes w/ oregano dressing
Cooks in 1 Hour Difficulty EasyA recipe that is so easy to pull together. Lamb neck fillets are a cut with the versatility to be meltingly delicious when slow-cooked or cooked to medium.
3-bone rack of lamb w/ vignarola
Cooks in 45 Minutes Difficulty MediumPerfectly pink rack of lamb with this Italian classic is a pure reflection of spring and its bounty. A joyous meal that will sit long in the memory.