A fresh cucumber and cabbage salad with a sweet-sour chilli dressing and roasted peanuts. The perfect side for beef rendang, grilled meats or spiced dishes.
Recipes
How to Make Wild Garlic Mayonnaise
Learn how to make wild garlic mayonnaise at home. A vibrant, seasonal twist on a classic sauce – perfect with fried food, grilled meat, or sandwiches.
Easy Green Chilli Relish
Make this easy green chilli relish recipe to add a burst of flavour to burgers, tacos, and sandwiches. With fresh jalapeños, red onion, and garlic, this spicy, tangy relish is the perfect topping for your favourite dishes.
Jorge’s Moreish Peanut Sauce
A rich, spicy peanut sauce recipe, the perfect partner for Malaysian beef satay skewers.
Beef Shin with Brioche Buns, Slaw & BBQ Sauce
Difficulty MediumMaster the ultimate Thor’s Hammer beef shin recipe — slow-cooked for tender, flavour-packed meat. Serve in brioche buns with BBQ sauce and slaw for an impressive feast. Perfect for BBQ lovers!
Greek Salad
Difficulty Easy
Smoky Aubergine Sauce
A rich and smoky aubergine sauce, perfect as a side for lamb, hogget, mutton, chicken, or beef. Charred over the BBQ for deep, authentic flavour.
Val’s Roasted Christmas Apples
Cooks in 40 minutesTry this festive roasted Christmas apples recipe, stuffed with sausage meat, ginger biscuit crumble, and topped with redcurrant jelly. The perfect sweet and savoury side dish for roast turkey, pork, or beef. Ideal for your Christmas dinner table!
Duck Fat Roasted Potatoes
Cooks in 40 minutesWhile a relatively simple process, making chips at home requires deep fryers and a great deal of caution. Crispy duck fat roasted potatoes are a great alternative and can sit in a warm oven while you attend to the final stages of cooking and serving your meat.
Warm Salad of Asparagus & Jersey Royals
Cooks in 40 minutesA seasonal warm salad of asparagus and Jersey Royals, celebrating the best of spring produce.
Pounded Cucumber Salad with Peanuts & Green Beans (Tam Dtaeng Kwaa)
Cooks in 10 minutes Difficulty EasyDiscover a taste of Thailand with this Pounded cucumber salad (tam dtaeng kwaa) recipe. Perfect when served alongside our northern Thai sai ua sausages or with flavoursome artisan steaks such as rumps and onglets.
Triple-Cooked Chips: The Ultimate Iteration of a Potato
Triple-cooked chips, crisp outside and fluffy inside, a recipe for the ultimate potato side.