A roasted rump of beef with fresh ceps, layered potatoes and a crisp Parmesan salad. Simple elements that naturally belong together, delivering a dish with real clarity.
Recipes
Bavette Steak with Ceps, Garlic & Parsley
A seasonal favourite pairing bavette steak with golden ceps and girolles. Cooked in butter with garlic and parsley for rich, autumnal flavour.
Peposo – Beef & Peppercorn Stew
This traditional Tuscan stew combines slow-cooked beef with red wine, tomatoes and a generous measure of black peppercorns. The result is a warming, deeply savoury dish that captures the bold simplicity of Italian cooking.
Chomlek, Ohrid Style
A traditional Ohrid-style beef stew, Chomlek celebrates the simplicity of Balkan home cooking. Slow-cooked with beef shin, shallots and garlic until tender, it is humble, hearty and deeply satisfying.
Dimlama – Uzbek Harvest Stew
Dimlama is a gift from Uzbekistan, a dish that celebrates the season, the harvest, and the earth itself. It’s exceptional in its simplicity, a reminder of how generous the ground can be. The ingredients are layered, left to cook slowly, and allowed to create their own broth, a beautiful harmony of flavours that become something far greater than the sum of their parts.
The Ultimate Beef Rendang
Make the ultimate beef rendang with this slow-cooked Indonesian recipe. Rich, spiced beef shin simmered in coconut milk for deep flavour and tender texture.
Ox Tongue with Beetroot & Fresh Horseradish Salad
Try this ox tongue recipe for a delicious introduction to beef offal. Poached and seared to perfection with a rich brown crust, served alongside slightly pickled beetroots and grated egg for a balanced and flavourful dish.”
Beef Shin with Brioche Buns, Slaw & BBQ Sauce
Difficulty MediumMaster the ultimate Thor’s Hammer beef shin recipe — slow-cooked for tender, flavour-packed meat. Serve in brioche buns with BBQ sauce and slaw for an impressive feast. Perfect for BBQ lovers!
Flat Iron Tacos with Marrow Bone Salsa
Flat iron steak tacos with marrow bone salsa, a George Ryle recipe made for summer barbecues. Charred veg, rich salsa and perfectly grilled steak come together in this hands-on feast.
Beef Tartare with Marrow Bone Toast
For anyone on the hunt for a beef tartare recipe or looking to expand their BBQ repertoire with marrow bone, you’ve come to the right place!
Chateaubriand with Bone Marrow & Watercress Sauce
Welcome spring’s return with this delicious chateaubriand recipe, accompanied by crispy crumbs on bone marrow and the velvety smoothness of fresh watercress sauce.
Ox Heart with Flatbread, Tahini Dressing & Pickled Chillies
This ox heart recipe is a splendid little assembly for the barbecue season, inspired by the flavours of the Levant. Leave your guests to construct them as they wish.